Lemongrass (Raw) - Reduces Anxiety, Calming, Detoxing & digestion tea

Lemongrass is an aromatic herb widely valued for its refreshing citrus fragrance and traditional culinary and herbal uses. Also known as lemon grass, it is commonly used to prepare herbal teas, flavour foods, and create fragrant infusions. If you want to define lemongrass, it is a fragrant tropical grass with a distinctive lemon-like aroma, different from the ordinary lemon plant or lemon tree plant.

Traditional Benefits of Lemongrass

Digestive Wellness: Traditionally used in herbal infusions to support digestion and ease occasional digestive discomfort.

Refreshing Herbal Tea: Lemongrass tea offers a naturally citrusy flavour and can be enjoyed as part of a relaxing daily routine.

Antioxidant Properties: Lemongrass contains naturally occurring plant compounds with antioxidant activity.

Natural Fragrance: Its fresh, lemon-like aroma makes it useful in homemade potpourri and aromatic preparations.

Culinary Uses: Fresh or dried lemongrass leaves are used to add a refreshing flavour to teas, soups, and various dishes.

Directions for use

Boil fresh or dried lemongrass in water to prepare a soothing herbal decoction, or soak it overnight and drink the strained water in the morning. Taken daily, it helps support digestion and promotes a calming effect on the mind.

Lemongrass Powder & Herbal Uses

Lemongrass powder provides a convenient alternative to dried leaves for selected culinary and herbal preparations. Those exploring how to use lemongrass can consider it for suitable recipes or herbal infusions, following the product label.

Fresh lemongrass is also popular in cooking and tea preparation. The characteristic aroma comes from naturally occurring aromatic compounds, including citral.

Botanical Information

Common Name: Lemongrass, Lemon Grass

Lemon Grass Botanical Name: Cymbopogon citratus

Family: Poaceae (Grass family)

Part Used: Leaves and above-ground parts

Lemongrass Meaning: A fragrant grass with a citrus-like aroma