Panir Dodi (Withania coagulans), also known as Indian Rennet, is a traditional Ayurvedic herb valued for managing blood sugar and promoting liver health. It helps purify blood, supports digestion, and balances metabolism. Commonly consumed as a herbal infusion, it aids overall wellness and helps maintain healthy glucose levels naturally.
Directions for use
Boil a few Panir Dodi berries or pieces in water for 5–10 minutes, strain, and drink the infusion once daily.
