Fresh or dried Bael leaves can be boiled in water to prepare a traditional herbal decoction or infused tea. The leaves may also be soaked overnight in water and consumed as directed in traditional practices.
Directions for use
Bael Patra refers to the leaves of Aegle marmelos, a sacred tree widely used in Ayurveda and Indian traditions. The leaves are aromatic and trifoliate in structure, commonly offered in religious rituals and utilized in herbal preparations. Bael leaves contain various naturally occurring phytochemicals and essential compounds. They are traditionally incorporated into decoctions, infusions, and classical Ayurvedic formulations across different parts of India.
About this item
100% Pure & Natural | NON GMO | No added preservatives
